CAMPHOR POWDER

CAMPHOR POWDER

450 INR/Kilograms

Product Details:

  • Storage Room Temperature
  • Melting Point 175-177 Deg C
  • Place of Origin India
  • Molecular Formula C10H16O
  • Boiling point 209 Deg C
  • Molecular Weight 152.237 Grams (g)
  • Grade Food Grade
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CAMPHOR POWDER Price And Quantity

  • 450 INR/Kilograms
  • 1 Kilograms

CAMPHOR POWDER Product Specifications

  • 152.237 Grams (g)
  • White
  • 209 Deg C
  • India
  • C10H16O
  • 175-177 Deg C
  • Powder
  • Food Grade
  • Room Temperature

CAMPHOR POWDER Trade Information

  • 100-1000 Kilograms Per Month
  • 1-2 Days

Product Description

People use camphor topically to relieve pain and reduce itching. It has also been used to treat fungal infections of the toenail, warts, cold sores, hemorrhoids, and osteoarthritis. Camphor is used topically to increase local blood flow and as a counterirritant, which reduces pain and swelling by causing irritation.

Specification

Packaging Size

1 Kg

Usage/Application

Pharma Industry

Packaging Type

PP Bag

Color

White

Shelf Life

1-2 Year

Chemical Formula

C10H16O

Form

Powder

Melting Point

175-177 Deg C

Molecular Weight

152.237 g/mol

Density

0.992 g/cm3

Odor

Fragrant and Penetrating

Boiling Point

209 Deg C

 

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