CAMPHOR POWDER CAMPHOR POWDER CAMPHOR POWDER
CAMPHOR POWDER
CAMPHOR POWDER CAMPHOR POWDER

CAMPHOR POWDER

450 INR/Kilograms

Product Details:

  • Molecular Formula C10H16O
  • Storage Room Temperature
  • Melting Point 175-177 Deg C
  • Boiling point 209 Deg C
  • Place of Origin India
  • Molecular Weight 152.237 Grams (g)
  • Grade Food Grade
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CAMPHOR POWDER Price And Quantity

  • 1 Kilograms
  • 450 INR/Kilograms

CAMPHOR POWDER Product Specifications

  • C10H16O
  • Room Temperature
  • White
  • 209 Deg C
  • Powder
  • 175-177 Deg C
  • Food Grade
  • 152.237 Grams (g)
  • India

CAMPHOR POWDER Trade Information

  • Per Month
  • Days

Product Description

People use camphorïtopicallyïto relieve pain and reduce itching. It has also been used to treat fungal infections of the toenail, warts, cold sores, hemorrhoids, and osteoarthritis. Camphor is usedïtopicallyïto increase local blood flow and as a counterirritant, which reduces pain and swelling by causing irritation.

Specification

Packaging Size

1 Kg

Usage/Application

Pharma Industry

Packaging Type

PP Bag

Color

White

Shelf Life

1-2 Year

Chemical Formula

C10H16O

Form

Powder

Melting Point

175-177 Deg C

Molecular Weight

152.237 g/mol

Density

0.992 g/cm3

Odor

Fragrant and Penetrating

Boiling Point

209 Deg C

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