Bakery And Confectionery Products

Nakoda Corporation is a reliable supplier of bakery and confectionery products to bakeries, confectionery manufacturing companies, wholesalers and super markets. Currently we have lactose powder and milk powder in our range. Lactose powder can be extracted using two different methods from milk serum. The powder containing carbohydrates make one energetic upon consumption. It helps body to balance magnesium, phosphorus, calcium and other minerals. It is used for manufacturing chocolate, pastries, baby food and bakery products. Milk powder is a dried form of liquid milk. It is dried into powder by evaporating milk. The purpose of drying it is to preserve it and increase its shelf life. Customers interested in buying bakery and confectionery products can contact us.

Milk Powder

  • Form:Powder
  • Purity:99%
  • Flavor:milk powder
  • Storage:Room Temperature
  • Shape:Other
  • Type:Milk Powder
  • Grade:Food Grade
Price: 100 INR/Kilograms

Sorbic Acid

Sorbic acid and its salts, such as sodium sorbate, potassium sorbate, and calcium sorbate, are antimicrobial agents often used as preservatives in food and drinks to prevent the growth of mold, yeast, and fungi. In general the salts are preferred over the acid form because they are more soluble in water, but the active form is the acid.
Price: 480 INR/Kilograms

gelatin powder

  • Pack Size:50 Kg.
  • Form:Powder
  • Shape:Other
  • Supply Ability:100-1000 Per Month
Price: 235 INR/Kilograms

MALT EXTRACT LIQUID

  • Shelf Life:1-2 Years
  • Form:Pasty
  • Supply Ability:100-1000 Per Month
Price: 55 INR/Kilograms

Lactose Powder

  • Form:Powder
  • Chemical Name:Lactose Powder
  • Purity:98%
  • Grade:Medicine Grade
  • Storage:Dry Place
  • Shape:Powder
  • Usage:Food, Pharma
  • Supply Ability:100-1000 Per Month
Price: 140 INR/Kilograms
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