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25 KG PACKAGING
Dextrin Powder (White/ Yellow)
Produced through hydrolysis of starch or glycogen, Dextrins are carbohydrates with low-molecular-weight. They are white, yellow or brown powders that are fully / partially water-soluble. The yellow dextrin features low viscosity, and it is hygroscopic in nature. It is fine powder, white to brown in color.